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The two highest-scoring chefs from north west England must go head-to-head and cook their six-course menus again.

They need to impress a panel of exacting judges: Michelin-starred chef Tom Kerridge, former Great British Menu Champion of Champions Lorna McNee, and comedian and food podcaster Ed Gamble. The guest judge is Margaret Aspinall, the remarkable campaigner for justice for her son and the 97 in the Hillsborough disaster in 1989. How will she judge dishes celebrating great Britons of the past?

Only one of the chefs will triumph and go through to represent north west England at the national finals.