1 large handful basil leaves
8 garlic cloves, smashed
1 garlic clove, peeled and left whole
2 garlic cloves, peeled
2 lemons, halved lengthways then thickly sliced
陆 lemon, juice only
2 large handfuls flatleaf parsley, leaves picked
6 parsnips peeled, trimmed and split down the middle
500g/1lb 2oz parsnips, peeled and cut into 5cm/2in pieces
4 large potatoes, peeled and halved
100驳/3陆辞锄 potatoes, diced
1 tbsp capers
salt and pepper
1 handful fresh white breadcrumbs
50ml/2fl oz olive oil
4 tbsp smoked paprika
2 tbsp salt
pinch salt
4 tbsp vegetable oil
4 tsp vegetable oil
1 tbsp white wine vinegar
10驳/录辞锄 butter
50ml/2fl oz double cream
1 boiled egg
200ml/7fl oz milk
3.5-4kg/8-9lb piece of pork belly, bone in, skin on