1 red chilli, seeds removed and finely chopped
1 garlic clove, finely chopped
2.5cm/1in piece fresh root ginger, peeled and grated
150驳/5陆辞锄 green beans, cooked, to garnish
2 spring onions, sliced diagonally, to garnish
freshly cooked jasmine rice, to serve
1 tbsp oyster sauce
1 tbsp cornflour
2 tbsp rapeseed oil
pinch salt
1 tsp toasted sesame oil
2 tbsp tamari or low-sodium light soy sauce
50ml/2fl oz vegetable stock
pinch ground white pepper
300驳/10陆辞锄 chicken thighs, boneless and skin removed, cut into 1cm/陆in strips
1 tbsp Shaoxing rice wine or dry sherry