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Air fryer gammon with fried eggs and garlic butter fries

by Philippa Davis
Brunch

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Baked ham with new potatoes and salad cream

by Rick Stein
Main course

Serves up to 10

Prep: <30 mins

Cook: >2 hrs

Boiled and baked ham

Main course

Serves 8-10

Prep: 30-60 mins

Cook: >2 hrs

Clementine-glazed roast ham with double mustard sauce

by Mary Berry
Main course

Serves 12

Prep: <30 mins

Cook: >2 hrs

Exceptional gammon with cider

by Cyrus Todiwala
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Gammon with treacle bacon crust

by Nigel Slater
Main course

Serves 4-6

Prep: >2 hrs

Cook: >2 hrs

Slow cooked gammon with mustard sauce

by Mary Berry
Main course

Serves 10-12

Prep: <30 mins

Cook: >2 hrs

Glazed ham with redcurrant and citrus jelly

by Matt Tebbutt
Main course

Makes 1 ham

Prep: <30 mins

Cook: >2 hrs

Christmas ham

by The Hairy Bikers
Main course

Serves 8

Prep: <30 mins

Cook: >2 hrs

Honey and marmalade-glazed gammon joint

by The Hairy Bikers
Main course

Serves at least 20

Prep: <30 mins

Cook: >2 hrs

Pressure cooker honey roast ham

by Pippa Middlehurst
Main course

Serves 6

Prep: overnight

Cook: 1-2 hrs

Slow cooker honey roast ham with confit potatoes and sprout remoulade

by Poppy O'Toole
Main course

Serves 10–12

Prep: >2 hrs

Cook: >2 hrs

Honey roast ham with fried egg and cranberry pickle

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: >2 hrs

Roast ham

by Valentine Warner
Main course

Serves 8-10

Prep: overnight

Cook: >2 hrs

Summery maple-glazed gammon with fresh apricot and ginger chutney

by Mary Berry
Main course

Serves 10

Prep: <30 mins

Cook: >2 hrs

Marmalade-glazed gammon

by James Martin
Main course

Serves 6-8

Prep: <30 mins

Cook: >2 hrs

Spiced pomegranate and orange glazed ham

by Donna Hay
Main course

Serves 10–12

Prep: <30 mins

Cook: 30-60 mins

Slow-cooked ham

by Nigella Lawson
Main course

Serves 10-12

Prep: overnight

Cook: >2 hrs

Slow cooker honey roast ham

by Justine Pattison
Main course

Serves 10

Prep: <30 mins

Cook: >2 hrs

Spelt bread-crusted ham

by James Martin
Main course

Serves 8-10

Prep: >2 hrs

Cook: >2 hrs

Sticky glazed five-spice ham

by Lorraine Pascale
Main course

Serves 10 or more

Prep: overnight

Cook: >2 hrs

Honey-glazed gammon

by The Hairy Bikers
Main course

Serves 10

Prep: <30 mins

Cook: >2 hrs

Pancake Day

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