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Winter spritz punch

by Carmen O'Neal
Drinks and cocktails

Serves 4–6

Prep: <30 mins

Cook: none required

Lamb steak with minty broad beans

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Air fryer cauliflower and chickpeas with tahini dressing

by Shelina Permalloo
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chicken, bacon and butternut squash pie

by Kimberley Wilson
Main course

Serves 4-6

Prep: >2 hrs

Cook: 30-60 mins

Turkish lamb chops with tahini dressing and pickled red onions

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Slow cooker Morocccan chicken tangia with aubergine salad

by Matt Tebbutt
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Spiced roasted butternut squash and black rice salad

by Sabrina Ghayour
Side dishes

Serves 6–8

Prep: <30 mins

Cook: 30-60 mins

Rice salad

by Annie Rigg
Side dishes

Serves 8

Prep: >2 hrs

Cook: 10-30 mins

Indian salad

by Asma Khan
Side dishes

Serves 6–8

Prep: <30 mins

Cook: none required

Samosa chaat

by Maunika Gowardhan
Light meals & snacks

Serves 8–10

Prep: 30-60 mins

Cook: 10-30 mins

Seekh kebabs with mint sauce

by Yazi Bagh Ali
Main course

Makes 16 small kebabs

Prep: 30-60 mins

Cook: 10-30 mins

Middle Eastern freekeh salad

by Sabrina Ghayour
Side dishes

Serves 6–8

Prep: 30-60 mins

Cook: 10-30 mins

Keema paratha

by Romy Gill
Light meals & snacks

Makes 8

Prep: 1-2 hrs

Cook: 30-60 mins

Latvian salad

by The Hairy Bikers
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Bengali butter chicken

by Niaz Caan
Main course

Serves 4–6

Prep: overnight

Cook: none required

Chunky halloumi chips

by Nadiya Hussain
Side dishes

Serves 8

Prep: <30 mins

Cook: 10-30 mins

Dahi papdi chaat

by Maunika Gowardhan
Starters & nibbles

Serves 4–6

Prep: <30 mins

Cook: <10 mins

Lamb seekh kebab

by Vivek Singh
Starters & nibbles

Serves 6-8

Prep: 1-2 hrs

Cook: 10-30 mins

Mary Berry's pavlova

by Mary Berry
Desserts

Serves 12-15

Prep: <30 mins

Cook: 1-2 hrs

Fresh fruit salad

by Ramona Andrews
Desserts

Serves 4--6

Prep: <30 mins

Cook: <10 mins

Greens with giant couscous and tahini

by Rukmini Iyer
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Grilled fish with coconut, lemon and turmeric sauce

by Dina Macki
Main course

Serves 4

Prep: 1-2 hrs

Cook: 30-60 mins

Posh sausage roll

by Glynn Purnell
Main course

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Roast cauliflower popcorn

by Saliha Mahmood-Ahmed
Starters & nibbles

Prep: <30 mins

Cook: none required

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