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Chicken, leek and mushroom pie with cauliflower mash topping

by Hemsley + Hemsley
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chicken, leek and pancetta pie

by Sarah Woods
Main course

Serves 6

Prep: 30-60 mins

Cook: 1-2 hrs

Chicken, leek and tarragon pie

by Jeremy Lee
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Christmas veggie Wellington

by The Hairy Bikers
Main course

Serves 4–6

Prep: <30 mins

Cook: 1-2 hrs

Mary Berry's cottage pie with dauphinoise potato

by Mary Berry
Main course

Serves 6-8

Prep: <30 mins

Cook: 1-2 hrs

Creamy tomato soup

Light meals & snacks

Prep: <30 mins

Cook: 30-60 mins

Homemade ketchup

by Matt Tebbutt
Other

Makes 1 litre/1¾ pints

Prep: <30 mins

Cook: 30-60 mins

Lentil bolognese

by Hattie Ellis
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Beef cheek ravioli

by Claire Thomson
Main course

Serves 4-6

Prep: 30-60 mins

Cook: >2 hrs

Rabbit casserole

by Clarissa Dickson Wright
Main course

Serves 6-8

Prep: overnight

Cook: 1-2 hrs

Slow cooker pork shoulder with butterbeans, apple and sage

by Jane Hornby
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Turkey bolognese

by Izy Hossack
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Vegan pepper pot

by Sophie Michell
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Vegan gravy

by Justine Pattison
Other

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Venison meatballs

by Simon Rimmer
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Beef and ale stew

by Angela Hartnett
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Beef cobbler with cheddar and rosemary scones

by Paul Hollywood
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Borlotti bean and chestnut soup

by Matt Tebbutt
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Boxing Day kedgeree

by Nathan Outlaw
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Creamy chicken pie

by Ravneet Gill
Main course

Serves 6

Prep: >2 hrs

Cook: 1-2 hrs

Chicken and kale stew with butter bean mash

by Lily Soutter
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Chicken noodle soup

by The Hairy Bikers
Light meals & snacks

Serves 6

Prep: <30 mins

Cook: >2 hrs

Chilli squid with chickpeas and squid ink sauce

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Creole gumbo with cornbread

by Shivi Ramoutar
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

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