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Central Fish
Episode 17 of 45
The Central chefs, Richard Bainbridge, Aktar Islam and Sue Ellis, pull out all the stops with their fish dishes, hoping to impress former champion Glynn Purnell. Will he choose: Jasmine tea smoked salmon with asparagus and butter sauce, fondue of Norfolk lobster, or influences from the Konkan coast?
Last on
Tue 24 Sep 2013
13:30
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Credits
| Role | Contributor |
|---|---|
| Executive Producer | Nicola Moody |
| Series Producer | Tanya Gottlieb |
| Participant | Richard Bainbridge |
| Participant | Aktar Islam |
| Participant | Sue Ellis |
Broadcasts
Tue 26 Apr 2011 18:30麻豆官网首页入口 HD & 麻豆官网首页入口 Two- Tue 24 Sep 2013 13:30