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London and South East Fish

Episode 37 of 45

Chefs Tom Kerridge, Phil Thompson and Tom Aikens pull out all the stops with their fish dishes, hoping to impress veteran chef Jason Atherton.

Chefs Tom Kerridge, Phil Thompson and Tom Aikens, from London and the south east, pull out all the stops with their fish dishes, hoping to impress veteran chef Jason Atherton. Will he choose lobster burger with thermidor mayonnaise, seaside platter, or poached shank of monkfish with morels and asparagus?

30 minutes

Credits

Role Contributor
Series Producer Tanya Gottlieb
Executive Producer Nicola Moody
Participant Tom Kerridge
Participant Phil Thompson
Participant Tom Aikens
Participant Prue Leith
Participant Matthew Fort
Participant Oliver Peyton

Broadcasts