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Episode 3
Episode 3 of 4
This episode reveals the foods that promise top quality but deliver much less. Could the cod you're eating really be Vietnamese catfish? And is there more to your bottle of olive oil than first meets the eye?
Last on
Wed 5 Feb 2014
10:00
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Credits
| Role | Contributor |
|---|---|
| Presenter | Gloria Hunniford |
| Series Producer | Katy Ferguson |
| Executive Producer | David Emerson |
| Executive Producer | Carla-Maria Lawson |
Broadcasts
Wed 4 Sep 2013 19:30- Wed 5 Feb 2014 10:00