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East Scotland
Episode 5 of 12
Chef James Martin explores how the British Isles produce delicious regional ingredients. He discovers why the raspberries grown near Strathmore are a class apart.
Chef James Martin takes to the skies to explore how the beautiful and unique landscape of the British Isles produces distinct and delicious regional ingredients.
James visits the fertile plains and lowlands of east Scotland to understand why raspberries grown near Strathmore are a class apart and such a sought-after ingredient. On his journey, he prepares a raspberry panna cotta with homemade mini doughnuts.
Last on
Tue 7 Apr 2015
14:45
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Credits
Role | Contributor |
---|---|
Presenter | James Martin |
Participant | Andrew Symington |
Participant | Peter Thomson |
Director | Joanna Brame |
Series Editor | Karen Plumb |
Executive Producer | Pete Lawrence |
Broadcasts
- Wed 10 Dec 2014 13:00
- Tue 7 Apr 2015 14:45