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07/02/2015

Cyrus Todiwala and Tony Singh present the weekly live cooking show with help from chef Daniel Galmiche. Wine expert Susie Barrie chooses wine to match the dishes in the studio.

Cyrus Todiwala and Tony Singh present the weekly live cooking show with help from chef Daniel Galmiche.

There are also moments from the 麻豆官网首页入口 food archive including clips from Rick Stein, Tom Kerridge, Gennaro Contaldo and Antonio Carluccio.

Wine expert Susie Barrie chooses wine to match the dishes in the studio.

1 hour, 30 minutes

Last on

Sat 7 Feb 2015 10:00

This Week's Wines

Fried cod loin with white bean pur茅e and garlic crispsFinest Chablis Grande Cuv茅e 2013 from FranceTesco 拢9.99

Sea bass cevicheVilla Maria Private Bin Riesling 2014 from New ZealandWidely Available from 拢7.86

Lamb shoulder with harissa and lamb stovies聽Surani Costarossa Primitivo di Manduria 2013 from ItalyMajestic from 拢8.24

Chicken livers wrapped in a spiced omelette with a fennel and onion salad聽Cono Sur Bicicleta Pinot Noir Ros茅 from ChileMorrisons 拢7.49

Credits

Role Contributor
Presenter Cyrus Todiwala
Presenter Tony Singh
Participant Daniel Galmiche
Expert Susie Barrie
Participant Rick Stein
Participant Tom Kerridge
Participant Gennaro Contaldo
Participant Antonio Carluccio
Series Producer James Winter
Production Company Cactus TV

Broadcast

The latest recipes from Saturday Kitchen

Head to the 麻豆官网首页入口 Food site.