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23/01/2016

James Martin presents the weekly cookery programme with help from chefs Tom Kitchin and Cyrus Todiwala. Broadcaster Sara Cox faces her food heaven or her food hell.

James Martin presents the weekly cookery programme with help from chefs Tom Kitchin and Cyrus Todiwala.

Broadcaster Sara Cox faces her food heaven or her food hell.

Plus great moments from the 麻豆官网首页入口 food archive, including clips from Rick Stein, The Hairy Bikers, Monica Galetti and Brian Turner.

Wine expert Jane Parkinson picks the wines to go with the studio dishes.

1 hour, 30 minutes

Last on

Sat 23 Jan 2016 10:00

This Week's Wines and Recipes


Penfolds Koonunga Hill Shiraz/Cabernet 2014, from South Australia
Widely available 拢9.00聽聽 聽 聽 聽 聽 聽 聽 聽 聽 聽 聽 聽 聽 聽 聽 聽 聽


Tercius Ros茅 2014, from Portugal
Marks and Spencer 拢8.00


Exquisite Collection Clare Valley Riesling 2014, from Australia
Aldi 拢6.99


Exquisite Collection Limestone Coast Chardonnay 2014, from Australia
Aldi 拢5.79

Credits

Role Contributor
Presenter James Martin
Participant Tom Kitchin
Participant Cyrus Todiwala
Participant Sara Cox
Participant Rick Stein
Participant Si King
Participant Dave Myers
Participant Monica Galetti
Participant Brian Turner
Expert Jane Parkinson
Editor James Winter
Production Company Cactus TV

Broadcast

The latest recipes from Saturday Kitchen

Head to the 麻豆官网首页入口 Food site.