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Homemade Takeaway
Episode 6 of 15
TV chef James Martin explores home cooking. James proves that fast food does not need to cost a fortune, preparing a menu of must-have, home-cooked takeaway meals.
James proves that fast food does not need to cost a fortune, as he prepares a menu of must-have, home-cooked takeaway meals. Meals include hake and onion rings in a beer batter with homemade mushy peas and a classic chicken in black bean sauce with stir-fried rice and wilted bok choi.
Husband and wife team James and Nicola Adedeji reveal how they turned their family recipe for African sauce into an award-winning business.
Last on
Sat 8 Nov 2014
10:45
Credits
| Role | Contributor |
|---|---|
| Presenter | James Martin |
| Executive Producer | Karen Plumb |
| Series Producer | Rosemary Edwards |
| Director | David Robertson |
Broadcast
- Sat 8 Nov 2014 10:45
Home Comforts at Christmas
TV chef James Martin gets ahead for Christmas, providing lots of clever tips and tricks