04/06/2017
Saturday Kitchen highlights with Matt Tebbutt. Cheryl Baker tries vodka and tonic-battered haddock with mushy peas and Julia Stiles faces her food heaven or food hell.
Matt Tebbutt takes a look back at some of his favourite recipes and best moments from Saturday Kitchen. James Martin serves up vodka and tonic-battered haddock with mushy peas for Cheryl Baker, Jun Tanka has a recipe for perfect pork and Stuart Gillies shows off a zesty quail dish.
Tom Kitchin and Daniel Clifford go head to head at the omelette challenge hobs, while Fernando Stovell cooks his take on a lasagne. And actress Julia Stiles faces her food heaven or food hell - will it be gravlax or stewed octopus?
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00:40The Stranglers
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Credits
| Role | Contributor |
|---|---|
| Presenter | Matt Tebbutt |
| Executive Producer | Amanda Ross |
| Series Producer | Charlotte Collins |
| Producer | Glyn Harrison |
| Production Manager | Gabriella Domonkos |
| Production Company | Cactus TV |
Broadcast
- Sun 4 Jun 2017 11:15
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