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10/10/2020

Matt Tebbutt is joined by chef Jason Atherton and special guest Vic Reeves.

Matt Tebbutt is joined by chef Jason Atherton and special guest Vic Reeves. There are great moments from the 麻豆官网首页入口 food archive, including clips from Rick Stein, Keith Floyd, Nadiya Hussain and Sam Evans & Shauna Guinn, and drinks expert Helen McGinn joins via video link to pick the wines to go with the studio dishes.

1 hour, 29 minutes

Last on

Sat 10 Oct 2020 10:00

This week's wines

Roast scallops with artichoke soup听
Vasse Felix Classic Semillon Sauvignon Blanc, 2020, Australia
Tesco, 拢12

Langoustines with braised oxtail and Parmesan risotto
Cono Sur Bicicleta Pinot Noir Ros茅, 2019, Chile
Asda, from 拢6

Calf鈥檚 liver with roasted onion pur茅e and confit potato chips
Dominique Piron Beaujolais Villages, 2018, France
Waitrose, from 拢8.99

Baked pasta shells stuffed with cheese, tomato and fennel sauce
Cave de Lugny M芒con-Villages Chardonnay, 2018, France
Waitrose, from 拢9.99

Credits

Role Contributor
Presenter Matt Tebbutt
Interviewed Guest Vic Reeves
Series Producer Charlotte Collins
Executive Producer Amanda Ross
Production Manager Charlotte Roach
Producer James Bedwell
Production Company Cactus TV

Broadcast

The latest recipes from Saturday Kitchen

Head to the 麻豆官网首页入口 Food site.