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Hogmanay Special
Nick Nairn and Dougie Vipond as they cook a festive feast of venison pie with seasonal vegetables. Joining them in the kitchen is celebrity guest Grado.
Chef Nick Nairn and Dougie Vipond celebrate New Year by cooking up a festive feast in their country kitchen in Aberdeenshire.
Highlighting the fantastic range of food and drink Scotland has to offer, they make a hearty venison pie with seasonal vegetables.
Joining them in the kitchen is international wrestler and television actor Graeme Stevely - aka Grado - to chat, taste and raise a glass.
On TV
Monday
20:30
Credits
| Role | Contributor |
|---|---|
| Presenter | Nick Nairn |
| Presenter | Dougie Vipond |
| Executive Producer | Deirdre Devlin |
| Series Producer | Laura Mitchell |
Broadcasts
- Tue 29 Dec 2020 19:30
- Thu 31 Dec 2020 20:30
Boxing Day 2021 12:10- Mon 27 Dec 2021 19:30
- Wed 29 Dec 2021 20:30
Sat 17 Dec 2022 12:30麻豆官网首页入口 One Scotland & Scotland HD only- Sat 31 Dec 2022 11:30
- Thu 28 Dec 2023 20:00
- Monday 20:30
Featured in...
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Festive specials on 麻豆官网首页入口 Scotland
Scottish selection box of Christmas and New Year highlights.
