Main content
Fancy a cup of home-grown brew? How Scottish tea is flourishing
Sun-kissed hillsides in India, China, Kenya and Sri Lanka may produce the bulk of the world's tea but tea drinkers now have the opportunity to sample a Scottish home-grown brew. In Dumfries and Galloway Angela Hurrell is defying the climactic odds to produce a single-leaf tea that's served at London's Dorchester Hotel. Caz Graham presents.
First broadcast on On Your Farm, 26 June 2016.
Duration:
This clip is from
More clips from Radio 4 in Four
-
The growing trend of visible repairing
Duration: 07:05
-
How much energy do Christmas lights use up?
Duration: 07:16
-
What are the trends for 2022?
Duration: 05:38
-
Is a plastic Christmas tree better for the environment?
Duration: 07:10