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Christmas food waste is a growing problem in the UK - with homes and businesses binning 270,000 tonnes of festive grub a year - that's about 7 million bins full being chucked away! There are plenty of ways you can still tuck into a filling festive feast without adding to landfill levels.

Here to help you carefully plan and prep what you really need is self-confessed 'freezer queen' and food waste expert Kate Hall, who shows you how to cook and freeze your dinner ahead of the big day. Tips include always separating items into portions and freezing your festive sauces!

To watch this with subtitles, go to 麻豆官网首页入口 iPlayer and search for Morning Live from 09/12/24.