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09/11/2013

James Martin presents the live cooking show. He is joined by chefs Atul Kochhar, Ching-He Huang and Rene Redzepi. There are moments from Rick Stein, The Great British Menu and Simon Hopkinson; and expert Susy Atkins chooses the wines to match the dishes cooked in the studio.

1 hour, 30 minutes

Last on

Sat 9 Nov 2013 09:15

This Week's Wine List

Tim Adams Clare Valley Riesling from Australia

Tesco 拢10.79

Cascara Limari Valley Chardonnay 2012 from Chile

Marks & Spencer 拢7.99

Cederberg Chenin Blanc from South Africa

Waitrose 拢8.99

All this week's recipes can be found at the

Credits

Role Contributor
Presenter James Martin
Participant Atul Kochhar
Participant Ching-He Huang
Participant Rene Redzepi
Expert Susy Atkins
Series Producer James Winter

Broadcast

The latest recipes from Saturday Kitchen

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