Episode 2
Consumer series. With headlines suggesting millions are at risk of developing diabetes, Gloria Hunniford exposes how changing your diet can stop the condition in its tracks.
Gloria Hunniford and Chris Bavin make sense of which foods we should and shouldn't be eating.
Gloria reveals her own experience of being diagnosed as pre-diabetic. With headlines suggesting millions are at risk of developing diabetes, she exposes how changing your diet can stop the condition in its tracks, and perhaps even reverse it.
Chris unpicks which fruit and veg are best to eat. After years of working as a greengrocer, even he's unsure if he's eating enough, and how those five-a-day really stack up.
Plus a look at portion sizes, and Dr Rangan Chatterjee uncovers the foods best equipped to ward off problems with bones.
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Credits
Role | Contributor |
---|---|
Presenter | Gloria Hunniford |
Presenter | Chris Bavin |
Executive Producer | Rob Unsworth |
Executive Producer | Carla-Maria Lawson |
Series Producer | Chris Walker |
Broadcasts
- Tue 23 Feb 2016 09:15
- Wed 24 Feb 2016 06:15
How can I reduce my risk of diabetes?
Find out what you can do to reduce the likelihood of developing the condition.