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Episode 4
Episode 4 of 5
Gloria Hunniford and Chris Bavin investigate whether we should really be giving up bacon and sausages, after new research suggested they're bad for us.
Gloria Hunniford and Chris Bavin unravel the truth behind food stories that have dominated the front pages.
In this episode, they investigate whether we should really be giving up bacon and sausages, after new research suggested they're bad for us.
The programme explores why eggs, for years demonised as unhealthy, are now firmly back in fashion and apparently now about as healthy as you can get. Could butter or dripping be next?
Plus why white bread isn't necessarily as unhealthy as assumed.
Last on
Fri 26 Feb 2016
06:15
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Credits
| Role | Contributor |
|---|---|
| Presenter | Gloria Hunniford |
| Presenter | Chris Bavin |
| Executive Producer | Rob Unsworth |
| Executive Producer | Carla-Maria Lawson |
| Series Producer | Chris Walker |
Broadcasts
Thu 25 Feb 2016 09:15- Fri 26 Feb 2016 06:15
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