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Episode 5
Episode 5 of 10
Gloria Hunniford, Angela Rippon and Julia Somerville look at the true cost of Britain's fish and chips. They also examine how much a supermarket claims it passes on to dairy farmers and reveal how lagers trading off their foreign roots actually have their origins closer to home.
Last on
Fri 4 Aug 2017
11:45
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Credits
| Role | Contributor |
|---|---|
| Presenter | Gloria Hunniford |
| Presenter | Angela Rippon |
| Presenter | Julia Somerville |
| Executive Producer | Rob Unsworth |
| Series Producer | Sherry Knight |
| Series Producer | Chris Walker |
Broadcasts
- Fri 18 Nov 2016 11:45
- Fri 4 Aug 2017 11:45