Main content
Sorry, this episode is not currently available

11/03/2017

Host Donal Skehan is joined by chefs Paul Askew and Nigel Haworth and special guest Martine McCutcheon. Jane Parkinson picks wines to go with the studio dishes.

Donal Skehan hosts the weekly cookery show, with chefs Paul Askew and Nigel Haworth. They are joined by special guest Martine McCutcheon, while wine expert Jane Parkinson picks wines to go with the studio dishes.

The programme features great moments from the Â鶹¹ÙÍøÊ×Ò³Èë¿Ú food archive, including clips from Rick Stein, Tom Kerridge, Nigel Slater and the Hairy Bikers.

1 hour, 29 minutes

Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 00:38

    Paul Weller

    22 Dreams

  • 00:39

    The Hoosiers

    Rules

  • 00:41

    Zero 7

    Destiny

  • 00:41

    Scouting for Girls

    The Mountains of Navaho

  • 00:43

    Duffy

    Warwick Avenue

  • 01:01

    Take That

    Up All Night

  • 01:02

    Olly Murs

    Please Don't Let Me Go

  • 01:03

    Lionrock

    Rude Boy Rock

  • 01:04

    Olly Murs

    Busy

  • 01:06

    Lionrock

    Scatter and Swing (Original Swing)

  • 01:15

    Sea Power

    How Will I Ever Find My Way Home?

  • 01:15

    Saint Raymond

    Brighter Days

  • 01:16

    Bastille

    Things We Lost In The Fire

  • 01:16

    George Ezra

    Cassy O'

  • 01:17

    The Rifles

    Coming Home

  • 01:17

    Jack Peñate

    Have I Been A Fool?

  • 01:18

    Catfish and the Bottlemen

    Kathleen

  • 01:18

    Saint Motel

    My Type

This week's wines

Hake with pommes mousseline and a shrimp, lemon and caper sauce
Domaine de Villargeau Sauvignon BlancÌýÌý 2015, France
Majestic from £8.99ÌýÌýÌýÌýÌýÌý Ìý
ÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌý Ìý
January King cabbage with mussels and cocklesÌýÌý Ìý
Vina Taboexa AlbariñoÌýÌýÌý 2015, Spain
Waitrose £7.99 Ìý
ÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌýÌý Ìý
Chocolate and hazelnut semifreddo
Finest 10 Year Old Tawny Port, Portugal
Tesco £12.00

Grilled tuna with tomato salsa

Taste the Difference Fronton Negrette Rosé 2016, France
Sainsbury's £6.00

Credits

Role Contributor
Presenter Donal Skehan
Participant Paul Askew
Participant Nigel Haworth
Interviewed Guest Martine McCutcheon
Expert Jane Parkinson
Participant Rick Stein
Participant Tom Kerridge
Participant Nigel Slater
Participant Si King
Participant Dave Myers
Series Producer Charlotte Collins
Executive Producer Amanda Ross
Producer Sophie Rogers
Researcher Maddy Ong
Production Company Cactus TV

Broadcast

The latest recipes from Saturday Kitchen

Head to the Â鶹¹ÙÍøÊ×Ò³Èë¿Ú Food site.