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Comfort Cooking
Episode 2 of 15
TV chef James Martin explores home cooking. James shares some of his ultimate comfort food recipes, including a warming beef and red wine pie.
TV chef James Martin shares the recipes he cooks in his own kitchen and explores every aspect of home cooking.
James has the perfect antidote to the winter chill with his ultimate comfort food recipes. Dishes include a warming beef and red wine pie and a tasty chicken fricassee. James also meets the farmers who are producing the highest quality salt marsh beef and learns the history of the UK's most iconic comfort food - the suet pud.
Last on
Sun 28 Aug 2016
11:45
Credits
Role | Contributor |
---|---|
Presenter | James Martin |
Executive Producer | Karen Plumb |
Series Producer | Rosemary Edwards |
Director | David Robertson |
Broadcasts
- Sat 1 Mar 2014 12:00
- Sun 28 Aug 2016 11:45