麻豆官网首页入口

by Justine Pattison

Just five ingredients and one of them鈥檚 rice! Have this easy vegan chickpea curry on the table in less than 10 minutes.

Each serving provides 501 kcal, 18g protein, 71.5g carbohydrates (of which 6g sugars), 13.5g fat (of which 7.5g saturates), 12g fibre and 0.6g salt.

Main course