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Saturday Kitchen

Weekend food show full of mouth-watering food, great chefs and celebrity guests.

Last on TVEpisodesRecipes
Showing 1153 - 1176 of 1830 recipes

Cod with confit lemon and zhoug

by Glynn Purnell
Main course

Orange and cardamom cake with orange frozen yoghurt

by Matt Tebbutt
Cakes and baking

Stir-fried orange beef with egg-fried rice

by Ken Hom
Main course

Arctic roll

by Matt Tebbutt
Desserts

Baked aubergine with poached chicken

by Matt Tebbutt
Main course

Keema scrambled egg rolls

by Cyrus Todiwala
Main course

Pork rack with carrot, mint and lemongrass salad

by Matt Tebbutt
Main course

Sticky rice with prawn salad, basil mayonnaise and miso kale

by Matt Tebbutt
Main course

Deep-fried cod with grilled orange and sesame sauce

by Matt Tebbutt
Main course

Black pepper and ginger baked feta with kale and spinach salad

by Matt Tebbutt
Light meals & snacks

Gnocchi with onion purée, pickled turnips and mushrooms

by Matt Tebbutt
Main course

Strawberry galette

by Matt Tebbutt
Desserts

Confit sardines with piperade and chives

by Jason Atherton
Main course

Cherry clafoutis with cherry ice cream and chocolate sauce

by Jane Baxter
Desserts

Homemade ketchup

by Matt Tebbutt
Other

Hummus with fried halloumi and cashew relish

by Matt Tebbutt
Light meals & snacks

Middle Eastern-style beans

by Matt Tebbutt
Light meals & snacks

Stuffed tomatoes

by Matt Tebbutt
Main course

Sea bass ceviche with avocado cream and spring onion fritters

by Matt Tebbutt
Main course

Curried chowder with chive sea bass

by Matt Tebbutt
Main course

Braised ox cheek burger with mushroom mayonnaise

by Matt Tebbutt
Main course

Vegetarian egg fried rice

by Cyrus Todiwala
Main course

Sweet potato roti

by Andi Oliver
Light meals & snacks

Goats’ cheese and walnut cheesecake

by Matt Tebbutt
Starters & nibbles
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